Feta Cheese with Horseradish
Colorful Moro Orange
Rice congee with mango puree and roasted nuts
Spaghetti with Homemade Walnut Arugula Pesto
Tarocco Orangen
Smashed avocado with poached egg on a toasted farmhouse bread
Quinces with Minced Lamb
Breakfast Bowl: Rice Congee with Raspbeery and Nuts
Pasta with Tomatoes, Caper Berries and Pecorino Cheese
Vegan protein booster. Giant white beans
Rosemary Roasted Potatoes
Beluga Lentils with Spinach
Homemade Croissants
Veggie Burger
Tonic Grapefruit Mocktail
Cinnamon Rolls
Beetroot Salad
Roasted Pumpkin with Ginger Tomatoes
Lentil Soup
Coffee Beans
Congee Porridge
Ginger Syrup
Pan with Mushrooms and Zuchini
Green Curry with Spinach
Vegan Rice Pudding
Homemade Plum Cake
Vanilla Pudding

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